
Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Lay the prosciutto slices side by side on a flat surface.
100 g Prosciutto ham
Step 2
Spread the cream cheese evenly over them, then add the arugula (or spinach), mozzarella, and dried tomatoes on top.
20 g Cream cheese light
1 handful Arugula
50 g Mozzarella light
4 Dried tomatoes
Step 3
Roll everything up and slice into equal pieces.
For
1
M
I
100
g
Prosciutto ham
50
g
Mozzarella light
20
g
Cream cheese light
4
Dried tomatoes
1
handful
Arugula
Per Serving
Calories
392kcal
Fat
18g
Carbs
9g
Protein
45g
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Made it?
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Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Lay the prosciutto slices side by side on a flat surface.
100 g Prosciutto ham
Step 2
Spread the cream cheese evenly over them, then add the arugula (or spinach), mozzarella, and dried tomatoes on top.
20 g Cream cheese light
1 handful Arugula
50 g Mozzarella light
4 Dried tomatoes
Step 3
Roll everything up and slice into equal pieces.
For
1
M
I
100
g
Prosciutto ham
50
g
Mozzarella light
20
g
Cream cheese light
4
Dried tomatoes
1
handful
Arugula
Per Serving
Calories
392kcal
Fat
18g
Carbs
9g
Protein
45g
Only visible to you
Made it?
Cancel