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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
To begin making the pesto, blend the spinach leaves, walnuts, garlic, Parmesan, and olive oil in a mixer.
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For
1
M
I
250
g
Chicken breast
1/2
Tomato
100
Mozzarella light
Per Serving
Calories
595kcal
Fat
27g
Carbs
2g
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Post
539
Protein
35g
60g
18g
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