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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Combine the ground beef with oats, an egg, and your preferred seasonings, then shape the mixture into small meatballs.
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For
3
M
I
450
g
Lean ground beef, 5% fat
30
Oats
1
Egg
Per Serving
Calories
560kcal
Fat
22g
Carbs
53g
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Post
373
Protein
34g
35g
12g
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