Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Begin by arranging the lettuce leaves on a sheet of parchment paper to create the base for the wrap.
Step 2
Layer on the halloumi, tomato slices, onion rings, ground beef, and pickles.
Step 3
In a small bowl, combine ketchup, mayo, and pickle juice to make the burger sauce, then drizzle it over the fillings.
Step 4
Roll up the wrap using the parchment paper and slice it in half.
For
1
M
I
4-5
Lettuce leafs
100
g
Lean ground beef
50
g
Halloumi
1
Tomato
1
Pickle
1/4
Onion
1
tbsp
Light mayo
1
tbsp
Light ketchup
1
tbsp
Pickle water
+ Add all to shopping list
Per Serving
Calories
379kcal
Fat
20g
Carbs
9g
Protein
37g
Made it? Claim it.
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Begin by arranging the lettuce leaves on a sheet of parchment paper to create the base for the wrap.
Step 2
Layer on the halloumi, tomato slices, onion rings, ground beef, and pickles.
Step 3
In a small bowl, combine ketchup, mayo, and pickle juice to make the burger sauce, then drizzle it over the fillings.
Step 4
Roll up the wrap using the parchment paper and slice it in half.
For
1
M
I
4-5
Lettuce leafs
100
g
Lean ground beef
50
g
Halloumi
1
Tomato
1
Pickle
1/4
Onion
1
tbsp
Light mayo
1
tbsp
Light ketchup
1
tbsp
Pickle water
+ Add all to shopping list
Per Serving
Calories
379kcal
Fat
20g
Carbs
9g
Protein
37g
Made it? Claim it.
Cancel