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Prep
5m
Cook
2h
Total
2h 5m
Ingredients
Method
Nutrition
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Step 1
Soak pistachios in water for an hour (fully covered), then blend them with Greek yogurt and a bit of honey.
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For
6
M
I
80
g
Pistachios
500
Greek yogurt (2% fat)
2
tspn
Honey
Per Serving
Calories
144kcal
Fat
8g
Carbs
6g
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Post
727
Protein
56g
60g
30g
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