Chickpea Tuna Salad

Name: Chickpea Tuna Salad
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Ingredients: 200 g Chickpeas; 100 g Light feta cheese; 2 Persian cucumbers; 2 Medium tomatoes; 1 can Tuna; 1 handful Parsley; 1 tbsp Olive oil; Salt; Pepper

This recipe makes 2 portions, each with 400 kcal and 35g of protein✌️

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by roasting the drained chickpeas in an air fryer or oven for about 5 minutes at 200°C, until slightly crispy.

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For

200

Chickpeas, drained

100

Light feta cheese

Persian cucumbers

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Per Serving

Calories

400kcal

Fat

14g

Carbs

31g

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< 500 Kcal,

Lunch / Dinner,

Fish

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Chickpea Tuna Salad

This recipe makes 2 portions, each with 400 kcal and 35g of protein✌️

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by roasting the drained chickpeas in an air fryer or oven for about 5 minutes at 200°C, until slightly crispy.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

200

Chickpeas, drained

100

Light feta cheese

Persian cucumbers

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

400kcal

Fat

14g

Carbs

31g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.