
Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the cucumber lengthwise into thin strips using a peeler and lay them side by side on a piece of parchment paper.
1 Cucumber
Step 2
Pat them dry with a piece of paper towel, then spread cream cheese on top.
50 g Cream cheese light
Step 3
Drain the tuna and distribute it evenly over the cucumber.
120 g Canned tuna
Step 4
Add sliced avocado and, if desired, some chili sauce.
1/2 Avocado
Chili sauce
Step 5
Roll everything up and secure it with toothpicks.
Step 6
Cut the roll into equal pieces and enjoy!
For
1
M
I
1
Cucumber
50
g
Cream cheese light
120
g
Canned tuna, in water
1/2
Avocado
Chili sauce
Salt
Pepper
Per Serving
Calories
322kcal
Fat
15g
Carbs
19g
Protein
33g
Only visible to you
Made it?
Cancel

Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the cucumber lengthwise into thin strips using a peeler and lay them side by side on a piece of parchment paper.
1 Cucumber
Step 2
Pat them dry with a piece of paper towel, then spread cream cheese on top.
50 g Cream cheese light
Step 3
Drain the tuna and distribute it evenly over the cucumber.
120 g Canned tuna
Step 4
Add sliced avocado and, if desired, some chili sauce.
1/2 Avocado
Chili sauce
Step 5
Roll everything up and secure it with toothpicks.
Step 6
Cut the roll into equal pieces and enjoy!
For
1
M
I
1
Cucumber
50
g
Cream cheese light
120
g
Canned tuna, in water
1/2
Avocado
Chili sauce
Salt
Pepper
Per Serving
Calories
322kcal
Fat
15g
Carbs
19g
Protein
33g
Only visible to you
Made it?
Cancel