Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice a potato into thin pieces using a grater, then layer them on a piece of parchment paper.
1 Potato
Step 2
Crack an egg and brush it over the surface, sprinkle with Parmesan cheese, and bake in the oven or air fryer for 15 minutes at 180°C (356°F).
1/2 Egg
20 g Parmesan
Step 3
Afterwards, add toppings like cream cheese, tomatoes, mozzarella, or chicken, fold over the other half, and enjoy!
For
1
M
I
1
Potato
1/2
Egg
20
g
Parmesan
Per Serving
Calories
228kcal
Fat
9g
Carbs
23g
Protein
12g
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Made it?
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice a potato into thin pieces using a grater, then layer them on a piece of parchment paper.
1 Potato
Step 2
Crack an egg and brush it over the surface, sprinkle with Parmesan cheese, and bake in the oven or air fryer for 15 minutes at 180°C (356°F).
1/2 Egg
20 g Parmesan
Step 3
Afterwards, add toppings like cream cheese, tomatoes, mozzarella, or chicken, fold over the other half, and enjoy!
For
1
M
I
1
Potato
1/2
Egg
20
g
Parmesan
Per Serving
Calories
228kcal
Fat
9g
Carbs
23g
Protein
12g
Only visible to you
Made it?
Cancel
