Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blend one package of cottage cheese with two eggs in a mixer, then prepare a baking tray by brushing it with olive oil.
200 g Cottage cheese
2 Eggs
Step 2
Spread the mixture into a flatbread shape, season with your favorite spices, and bake for 15 to 20 minutes at 200°C (392°F).
Seasoning
Step 3
Top with lettuce, tomatoes, ham, or any toppings you prefer, and enjoy!
Toppings of your choice
For
2
M
I
200
g
Cottage cheese (2% fat)
2
Eggs
Seasoning
Toppings of your choice
Per Serving
Calories
163kcal
Fat
7g
Carbs
4g
Protein
20g
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Made it?
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blend one package of cottage cheese with two eggs in a mixer, then prepare a baking tray by brushing it with olive oil.
200 g Cottage cheese
2 Eggs
Step 2
Spread the mixture into a flatbread shape, season with your favorite spices, and bake for 15 to 20 minutes at 200°C (392°F).
Seasoning
Step 3
Top with lettuce, tomatoes, ham, or any toppings you prefer, and enjoy!
Toppings of your choice
For
2
M
I
200
g
Cottage cheese (2% fat)
2
Eggs
Seasoning
Toppings of your choice
Per Serving
Calories
163kcal
Fat
7g
Carbs
4g
Protein
20g
Only visible to you
Made it?
Cancel
