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Cottage Cheese Flatbread

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend one package of cottage cheese with two eggs in a mixer, then prepare a baking tray by brushing it with olive oil.

Step 2

Spread the mixture into a flatbread shape, season with your favorite spices, and bake for 15 to 20 minutes at 200°C (392°F).

Step 3

Top with lettuce, tomatoes, ham, or any toppings you prefer, and enjoy!

For

2

M

I

200

g

Cottage cheese (2% fat)

2

Eggs

Seasoning

Toppings of your choice

+ Add all to shopping list

Per Serving

Calories

163kcal

Fat

7g

Carbs

4g

Protein

20g

Next

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Comments

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homepage-image

Cottage Cheese Flatbread

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend one package of cottage cheese with two eggs in a mixer, then prepare a baking tray by brushing it with olive oil.

Step 2

Spread the mixture into a flatbread shape, season with your favorite spices, and bake for 15 to 20 minutes at 200°C (392°F).

Step 3

Top with lettuce, tomatoes, ham, or any toppings you prefer, and enjoy!

For

2

M

I

200

g

Cottage cheese (2% fat)

2

Eggs

Seasoning

Toppings of your choice

+ Add all to shopping list

Per Serving

Calories

163kcal

Fat

7g

Carbs

4g

Protein

20g

Next

Made it? Claim it.

Comments

Cancel