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Breakfast Tacos

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by spreading the ground beef evenly over the four tacos and flattening it well.

Step 2

Fry them in a pan on medium heat for 1 minute on each side.

Step 3

Next, whisk 2 eggs with the egg whites and scramble them in the pan.

Step 4

Mash the avocado and spread it on the beef tacos.

Step 5

Finally, top with the scrambled eggs and crumbled feta.

For

4

M

I

4

Tacos, glutenfree

180

g

Lean ground beef

2

Eggs

80

ml

Eggwhites

1

Avocado

20

g

Feta light

Salt

Pepper

+ Add all to shopping list

Per Serving

Calories

268kcal

Fat

12g

Carbs

20g

Protein

18g

Next

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Comments

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homepage-image

Breakfast Tacos

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by spreading the ground beef evenly over the four tacos and flattening it well.

Step 2

Fry them in a pan on medium heat for 1 minute on each side.

Step 3

Next, whisk 2 eggs with the egg whites and scramble them in the pan.

Step 4

Mash the avocado and spread it on the beef tacos.

Step 5

Finally, top with the scrambled eggs and crumbled feta.

For

4

M

I

4

Tacos, glutenfree

180

g

Lean ground beef

2

Eggs

80

ml

Eggwhites

1

Avocado

20

g

Feta light

Salt

Pepper

+ Add all to shopping list

Per Serving

Calories

268kcal

Fat

12g

Carbs

20g

Protein

18g

Next

Made it? Claim it.

Comments

Cancel