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Prep
5m
Cook
Total
10m
Ingredients
Method
Nutrition
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Step 1
Crack and whisk 3 eggs, then pour them into a pan over medium heat.
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For
1
M
I
3
Eggs
2
slices
Sourdough bread
tspn
Cream cheese light
Per Serving
Calories
620kcal
Fat
30g
Carbs
47g
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Post
181
Protein
11g
33g
2g
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