Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Crack and whisk 3 eggs, then pour them into a pan over medium heat.
Step 2
Place the bread slices on top and let them sit for a minute.
Step 3
Fold the edges in, flip everything over, and spread cream cheese on the bread.
Step 4
Add mozzarella, tomato, and spinach, then season to taste.
Step 5
Fold the slices together and serve.
For
1
M
I
3
Eggs
2
slices
Sourdough bread
1
tspn
Cream cheese light
1
Tomato
1/2
Mozzarella
1
handful
Baby spinach
Salt
Pepper
+ Add all to shopping list
Per Serving
Calories
620kcal
Fat
30g
Carbs
47g
Protein
40g
Made it? Claim it.
Cancel
Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Crack and whisk 3 eggs, then pour them into a pan over medium heat.
Step 2
Place the bread slices on top and let them sit for a minute.
Step 3
Fold the edges in, flip everything over, and spread cream cheese on the bread.
Step 4
Add mozzarella, tomato, and spinach, then season to taste.
Step 5
Fold the slices together and serve.
For
1
M
I
3
Eggs
2
slices
Sourdough bread
1
tspn
Cream cheese light
1
Tomato
1/2
Mozzarella
1
handful
Baby spinach
Salt
Pepper
+ Add all to shopping list
Per Serving
Calories
620kcal
Fat
30g
Carbs
47g
Protein
40g
Made it? Claim it.
Cancel
