
Cook
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix flour, greek yogurt and baking powder together in a bowl.
140 g Wholegrain flour
120 g Greek yogurt
1 tsp Baking powder
Step 2
Then knead the dough and let it rest for 30 minutes.
Step 3
Cut the dough into 3 equal pieces, roll them out and fill them with the feta and spinach.
100 g Feta light
100 g Baby spinach
Step 4
Fold them carefully together and bake them at 200°C (392°F) for about 20 min. Enjoy!
For
3
M
I
140
g
Wholegrain flour
120
g
Greek yogurt, 2%
100
g
Feta light
100
g
Baby spinach
1
tsp
Baking powder
Salt
Per Serving
Calories
256kcal
Fat
5g
Carbs
36g
Protein
15g
Only visible to you
Made it?
Cancel

Calories
398
Protein
40g
Carbs
26g
Fat
14g
Calories
398
Protein
40g
Carbs
26g
Fat
14g
Fitness Dinner Plate
40 minutes

Calories
338
Protein
30g
Carbs
45g
Fat
3g
Calories
338
Protein
30g
Carbs
45g
Fat
3g
Cheesy Loaded Potatoes
35 minutes

Cook
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix flour, greek yogurt and baking powder together in a bowl.
140 g Wholegrain flour
120 g Greek yogurt
1 tsp Baking powder
Step 2
Then knead the dough and let it rest for 30 minutes.
Step 3
Cut the dough into 3 equal pieces, roll them out and fill them with the feta and spinach.
100 g Feta light
100 g Baby spinach
Step 4
Fold them carefully together and bake them at 200°C (392°F) for about 20 min. Enjoy!
For
3
M
I
140
g
Wholegrain flour
120
g
Greek yogurt, 2%
100
g
Feta light
100
g
Baby spinach
1
tsp
Baking powder
Salt
Per Serving
Calories
256kcal
Fat
5g
Carbs
36g
Protein
15g
Only visible to you
Made it?
Cancel

Calories
398
Protein
40g
Carbs
26g
Fat
14g
Calories
398
Protein
40g
Carbs
26g
Fat
14g
Fitness Dinner Plate
40 minutes

Calories
338
Protein
30g
Carbs
45g
Fat
3g
Calories
338
Protein
30g
Carbs
45g
Fat
3g
Cheesy Loaded Potatoes
35 minutes