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Rice Paper Burek

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Begin by cracking the eggs into a large, shallow baking dish and whisking them.

2 Eggs

Step 2

Dip the rice paper sheets into the eggs—use three sheets—and lay them side by side on a flat surface, slightly overlapping.

6 Rice paper sheets

Step 3

Finely chop the onion and sauté it with the ground beef in a hot pan with a little oil.

1/2 Onion

200 g Lean ground beef

Step 4

Spread the cooked beef mixture over the rice paper sheets, then add the sautéed spinach and crumbled feta cheese on top.

150 g Sautéed spinach

50 g Low-fat feta cheese

Step 5

Carefully roll everything up and shape it into a spiral.

Step 6

Sprinkle sesame seeds over the top and bake in the oven for 15 minutes at 200°C (392°F).

For

2

M

I

6

Rice paper sheets

200

g

Lean ground beef, 90% lean

1/2

Onion, medium

150

g

Sautéed spinach

2

Eggs, large

50

g

Low-fat feta cheese

Per Serving

Calories

480kcal

Fat

24g

Carbs

27g

Protein

36g

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Only visible to you

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Made it?

Comments

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homepage-image

Rice Paper Burek

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Begin by cracking the eggs into a large, shallow baking dish and whisking them.

2 Eggs

Step 2

Dip the rice paper sheets into the eggs—use three sheets—and lay them side by side on a flat surface, slightly overlapping.

6 Rice paper sheets

Step 3

Finely chop the onion and sauté it with the ground beef in a hot pan with a little oil.

1/2 Onion

200 g Lean ground beef

Step 4

Spread the cooked beef mixture over the rice paper sheets, then add the sautéed spinach and crumbled feta cheese on top.

150 g Sautéed spinach

50 g Low-fat feta cheese

Step 5

Carefully roll everything up and shape it into a spiral.

Step 6

Sprinkle sesame seeds over the top and bake in the oven for 15 minutes at 200°C (392°F).

For

2

M

I

6

Rice paper sheets

200

g

Lean ground beef, 90% lean

1/2

Onion, medium

150

g

Sautéed spinach

2

Eggs, large

50

g

Low-fat feta cheese

Per Serving

Calories

480kcal

Fat

24g

Carbs

27g

Protein

36g

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel