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Snacks
< 600 Kcal
Vegetarian
Prep
30m
Cook
20m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
First cover the lentils completely in water, let them soak for 30 min and drain afterwards.
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For
1
M
I
150
g
Red lentils
ml
Water
tspn
Olive oil
Per Serving
Calories
587kcal
Fat
9g
Carbs
82g
Cancel
Post
584
Protein
40g
72g
4g
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