Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine the egg with the cottage cheese and season to taste.
1 Egg
200 g Cottage cheese
Seasoning
Step 2
Spoon one tablespoon of the mixture onto a sheet of parchment paper for each ring.
Step 3
Slice the onions into rings and arrange them on top, then sprinkle with grated Parmesan.
2 White onions
20 g Parmesan
Step 4
Bake at 200°C (392°F) for 15 minutes, or until golden and crispy.
For
1
M
I
2
White onions
200
g
Cottage cheese
1
Egg
20
g
Parmesan
Seasoning
Per Serving
Calories
376kcal
Fat
15g
Carbs
13g
Protein
45g
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Made it?
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine the egg with the cottage cheese and season to taste.
1 Egg
200 g Cottage cheese
Seasoning
Step 2
Spoon one tablespoon of the mixture onto a sheet of parchment paper for each ring.
Step 3
Slice the onions into rings and arrange them on top, then sprinkle with grated Parmesan.
2 White onions
20 g Parmesan
Step 4
Bake at 200°C (392°F) for 15 minutes, or until golden and crispy.
For
1
M
I
2
White onions
200
g
Cottage cheese
1
Egg
20
g
Parmesan
Seasoning
Per Serving
Calories
376kcal
Fat
15g
Carbs
13g
Protein
45g
Only visible to you
Made it?
Cancel
