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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Begin by boiling the potatoes in salted water until they are soft.
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For
1
M
I
300
g
Potatoes
100
Salmon
50
Cream cheese light
Per Serving
Calories
621kcal
Fat
25g
Carbs
52g
Cancel
Post
534
Protein
50g
80g
7g
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