Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Begin by blending cottage cheese, eggs, salt, and pepper in a mixer.
180 g Cottage cheese
5 Eggs
Salt
Pepper
Step 2
Cut the broccoli florets into small pieces.
150 g Broccoli
Step 3
Prepare a muffin tin and evenly pour the blended mixture to make about 8 muffins.
Step 4
Add the broccoli pieces to each muffin and sprinkle cheddar on top.
50 g Cheddar
Step 5
Bake for 12 minutes at 200°C (392°F), let them cool, and enjoy!
For
8
M
I
180
g
Cottage cheese
5
Eggs
150
g
Broccoli
50
g
Cheddar
Salt
Pepper
Per Serving
Calories
103kcal
Fat
6.5g
Carbs
1.75g
Protein
9g
Only visible to you
Made it?
Cancel
Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Begin by blending cottage cheese, eggs, salt, and pepper in a mixer.
180 g Cottage cheese
5 Eggs
Salt
Pepper
Step 2
Cut the broccoli florets into small pieces.
150 g Broccoli
Step 3
Prepare a muffin tin and evenly pour the blended mixture to make about 8 muffins.
Step 4
Add the broccoli pieces to each muffin and sprinkle cheddar on top.
50 g Cheddar
Step 5
Bake for 12 minutes at 200°C (392°F), let them cool, and enjoy!
For
8
M
I
180
g
Cottage cheese
5
Eggs
150
g
Broccoli
50
g
Cheddar
Salt
Pepper
Per Serving
Calories
103kcal
Fat
6.5g
Carbs
1.75g
Protein
9g
Only visible to you
Made it?
Cancel
